Monday, January 24, 2011

Easy Ham Pot Pie


make it

HEAT a few heaping spoonfuls Cheez Whiz Spread in a medium baking dish in a preheated 375°F oven for 3 minutes.
ADD 1 pkg. (175 g) chopped, sliced ham along with chopped broccoli and mushrooms (a handful per person) and a dash of thyme.
SEPARATE 1 can (235 g) refrigerated biscuits, cut into quarters, and arrange over ham and vegetable mixture. Top with a few handfuls Kraft Double Cheddar Shreds and bake 20 minutes.

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