Tuesday, August 10, 2010

Meat Bun Bake



Serves 6
1 1/2lbs Extra Lean Ground Beef
2 Cups Chopped Cabbage
1/4 Cup Chopped Onion
1/2 tsp Salt
1/2 tsp Pepper
1 Cup Shredded Cheddar Cheese
1 1/2 Cups Biscuit/Baking Mix
1 Cup Milk
2 Eggs

In a skillet, brown Beef; drain.Add Cabbage, Onion, Salt & Pepper; cook over medium heat for 15 minutes or until Cabbage and Onion are tender. Stir in Cheese. Spoon into greased 9x13" baking Dish. 
In a bowl, blend Biscuit Mix, Milk, and Eggs. Pour over Meat mixture. Bake, uncovered at 400* for 20-25 minutes or until golden brown.

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